Springfield Soul Stew

Um, today's special is Springfield Soul Stew.
We sell so much of this, people wonder what we put in it.
Well, we're gonna tell ya right now. Gimme about a half a teacup of bass.
Now I need a pound of fatback drums.
Now, gimme four tablespoons of boilin' Springfield guitar, this is gonna taste alright.
Mmmm, delicious. Mmm, now just a little pinch of organ.
Now gimme half a pint of horn.
Place on the burner and bring to a boil. Yeah, that's it, that's it, that's it right there. Now beat...
...well! Take it, Lisa!
Ooh, woo-ooh!
Ooh, thank you!
Mmmm...now let's take it on home! 'Cause, uh, we gotta go home!
That's my girl!